Beef Stir Fry (One‑Pan)
Ingredients
- Fresh beef strips
- Fresh peppers — any colours you have
- Fresh mushrooms — sliced
- Frozen sweetcorn
- Frozen runner beans
- Teriyaki sauce — enough to coat everything
- Medium fresh noodles
- Salt & pepper — optional
Method
- Heat a pan with a splash of oil.
- Add the beef strips and cook until browned.
- Add all the vegetables — peppers, mushrooms, sweetcorn, runner beans.
- Pour in teriyaki sauce and let everything simmer together.
- Add the fresh noodles and mix well so they absorb the sauce.
- Cook until glossy and coated, with the vegetables softened but still bright.
Use What You Have
Visit my “Let’s Cook Something Delicious” page to tick your ingredients and get a dish suggestion — perfect for budget‑friendly meals:
https://wordofmouthlife.co.uk/another-kitchen/
No Rules
There are no limits to what goes into your stir fry — everyone has different tastes. Add whatever you already have or need to use up. One‑pan meals are meant to be simple, flexible, and delicious.
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